Sydney Fish Market Tours

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PHONE

 02 9004 1100
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ADDRESS

 Bank Street, Pyrmont

STATE

 NSW

REGION

 NSW-Sydney Coast
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Ever wanted to know where your seafood comes from? What the Australian seafood industry does to ensure your seafood is sustainable? Or where the top-level restaurants go to get the freshest of the fresh? On a Behind the Scenes Tour of SFM you'll answer all these questions and more! Each weekday, SFM hosts the largest market of its kind in the Southern Hemisphere and the world's second largest seafood market outside Japan. Approximately 2,800 crates (around 50 tonnes) of seafood is auctioned each day through the computerised Dutch auction system to approximately 150 buyers. The incredible variety of seafood is sourced from individual fishermen, Co-ops, fishing businesses and aquaculture farms in Australia, New Zealand and the Asia-Pacific Region. Tours are conducted by trained SFM guides and take you behind-the-scenes to explore all facets of the Market and its operations - including the auction floor, sashimi pavilion and crab and lobster pen.

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